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978-1000066388
John Abraham
1st
February 28, 2020
34.9 MB
CRC Press
248
Swine Production & Management
A practical reference covering the major aspects of modern swine production and farm management. It addresses breeding, feeding, housing, health management, and pork production technology, with clear explanations supported by illustrations and tables. The book is suitable for students, producers, and professionals working with pigs.
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