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978-1780645315
E. Burton (Author, Editor), J. Gatcliffe (Author, Editor), H.M. O'Neill (Author, Editor), D. Scholey (Author, Editor)
1st
April 27, 2016
52 MB
CABI
352
Sustainable Poultry Production
Sustainable Poultry Production in Europe examines sustainable poultry farming systems and production practices across Europe. Based on selected research from the UK Poultry Science Symposium, the book explores key challenges and developments affecting the poultry industry, including resources, supply chains, markets, risk management, zoonotic diseases, and environmental sustainability.
Key Features
