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Nutritional Modelling for Pigs and Poultry

Nutritional Modelling for Pigs and Poultry

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ISBN

978-1780644127

Authors

N.K. Sakomura (Author, Editor), R.M. Gous (Author, Editor), I. Kyriazakis (Author, Editor), L. Hauschild (Author, Editor)

Edition Number

1st

Copyright Year

15 Dec. 2014

File Size

52 MB

Publisher

CABI

Pages

320

Nutritional Modelling for Pigs & Poultry

A specialized reference on nutritional and production modelling for pigs and poultry, covering modelling concepts, production systems, decision-making, and modern approaches to improving animal nutrition and performance.

Key Features

  • Pig and poultry nutrition
  • Nutritional modelling
  • Production modelling
  • Feed and nutrient management
  • Decision-making tools
  • Agricultural modelling
  • Production efficiency
  • Modelling methods and applications
  • Research in pig and poultry production
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