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978-3709113288
Francois Blachier (Editor), Guoyao Wu (Editor), Yulong Yin (Editor)
2013th
April 8, 2013
60 MB
Springer
604
Amino Acids in Pig Nutrition and Physiology
A specialized reference exploring the nutritional and physiological roles of amino acids in pigs, with particular attention to piglet development and gastrointestinal function. It examines amino acid metabolism, nutritional requirements, cellular signaling, research methods, and the use of pigs as models for studying amino acid-related human diseases.
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