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Natural Feed Additives Used in the Poultry Industry

Natural Feed Additives Used in the Poultry Industry

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ISBN

‎ 978-9811488443

Authors

Mahmoud Alagawany (Auteur), Mohamed E. Abd El-Hack (Éditeur)

Edition Number

1st

Copyright Year

31 décembre 2020

File Size

65 MB

Publisher

Bentham Science Publishers

Pages

310

Natural Poultry Feed Additives

Natural Feed Additives Used in the Poultry Industry provides an updated overview of natural feed additives and their applications in poultry nutrition, growth, production, reproduction, and health. It covers herbal extracts, essential oils, fruit by-products, organic acids, probiotics, immunomodulators, and nanoparticles as alternatives to antibiotic growth promoters. The book also discusses poultry species including broilers, laying hens, quails, ducks, geese, and turkeys, making it useful for veterinarians, nutritionists, researchers, breeders, and poultry producers.

Key Features

  • Natural feed additives
  • Poultry nutrition
  • Herbal plant extracts
  • Essential oils
  • Garlic and rosemary
  • Nigella sativa
  • Turmeric and moringa
  • Organic acids
  • Probiotics
  • Immunomodulators
  • Nanotechnology in poultry nutrition
  • Growth and production
  • Poultry health
  • Antibiotic alternatives
  • Antimicrobial resistance
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