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Manual of Veterinary Dietetics

Manual of Veterinary Dietetics

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ISBN

978-0721601236

Authors

Tony Buffington (Author), Cheryl Holloway (Author), Sarah Abood (Author)

Edition Number

1st

Copyright Year

April 15, 2004

File Size

30 MB

Publisher

Saunders

Pages

272

Veterinary Nutrition & Feeding Guide

A practical guide to nutritional care and feeding management for healthy and sick animals. It covers nutritional assessments, dietary planning, commercial pet foods, homemade diets, and nutrition-related health conditions in dogs, cats, and common exotic pets.

Key Features:

  • Veterinary Nutrition: Provides feeding recommendations for healthy and sick animals.
  • Nutritional Assessment: Explains how to evaluate animals' nutritional needs and physical condition.
  • Dog and Cat Diets: Covers dietary requirements and feeding plans for dogs and cats.
  • Exotic Pet Nutrition: Includes basic feeding guidance for common exotic pets.
  • Commercial Pet Foods: Examines food quality, nutritional value, and advertising claims.
  • Homemade Diets: Discusses homemade recipes and appropriate dietary alternatives.
  • Nutritional Diseases: Explores nutrition-related conditions and dietary interventions.
  • Clinical Feeding: Includes guidance on gastrostomy tube feeding and maintenance.
  • Practical Resources: Features charts, tables, and forms for nutritional assessment.
  • Paperback Edition.

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