Handbook of Animal Science

Handbook of Animal Science

Handbook of Animal Science is a comprehensive reference covering the major areas of animal science, including animal history, breeds and genetics, statistics, health, production, and utilization of animal products. Primarily focused on large domestic animals while also addressing small animals, the book provides a broad foundation for understanding animal science and directs readers to specialized topics through extensive references.

Key Features

• Animal breeds and genetics
• Animal health
• Livestock production
• Animal statistics
• History of animal science
• Animal product utilization
• Large and small domestic animals
• Agricultural and food science applications
• Future trends in animal science