Gum Arabic and Breast Cancer Biology Biotechnology Perspective

Gum Arabic and Breast Cancer: A Biotechnology Perspective

This book explores the intersection of gum arabic, a natural product derived from Acacia gums, and breast cancer biology from a biotechnology perspective. It delves into the history, extraction, and biological applications of secondary metabolites (SMs) from these gums. The comprehensive content combines the fields of biotechnology, breast cancer biology, and natural product research.

Key Features

• Comprehensive Coverage: Chapters cover the physicochemical properties of Acacia gums, advanced extraction methods for secondary metabolites, and their diverse biological applications, including antimicrobial, anti-inflammatory, and anticancer properties.
• State-of-the-Art Research: The book examines current breast cancer research, its impact on sustainable development goals, and the potential applications of secondary metabolites in breast cancer cell lines.
• Innovative Technologies: It discusses the potential to transfer cancer-on-a-chip technology to Islamic Development Bank member countries and explores the application of breast-on-a-chip technology using these secondary metabolites.
• Broad Relevance: This resource is invaluable for researchers in biotechnology, oncology, and natural product chemistry, as well as for policymakers interested in integrating development goals with healthcare advancements.