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Forage Evaluation in Ruminant Nutrition
Forage Evaluation in Ruminant Nutrition
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$35.00 USD
Regular price
$220.17 USD
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$35.00 USD
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ISBN
ISBN
978-0851993447
Authors
Authors
Edition Number
Edition Number
1st
Copyright Year
Copyright Year
25 May 2000
File Size
File Size
80 MB
Publisher
Publisher
Pages
Pages
496
Forage Quality & Ruminant Feeding
This book explores methods for evaluating the nutritional value of forages used in ruminant diets. It examines biological and physicochemical techniques for assessing forage quality, helping readers understand how to improve feed evaluation and make better use of available forage resources.
Key Features
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Explores the nutritional value of different forages.
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Covers forage evaluation methods and techniques.
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Discusses biological approaches to feed assessment.
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Examines physicochemical testing procedures.
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Explains the importance of forage quality in animal diets.
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Focuses on feeding practices for ruminant animals.
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Covers a wide range of forage types.
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Discusses methods for estimating nutritional value.
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Highlights efficient use of forage resources.
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Provides research-based information on forage evaluation.
