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Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

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ISBN

978-1118695074

Authors

Jack F. Kay (Editor), James D. MacNeil (Editor), Jian Wang (Editor)

Edition Number

1st

Copyright Year

Nov. 14 2016

File Size

64 MB

Publisher

Wiley

Pages

640

Veterinary Drug Residue Analysis

Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food is a specialized reference on the detection and analysis of veterinary drug residues in food. It focuses on analytical methods, food safety, quality control, and regulatory considerations related to non-antimicrobial veterinary medicines and banned substances.

Key Features

  • Comprehensive coverage of veterinary drug residue analysis
  • Focuses on consumer food safety and international trade
  • Covers analytical quality control and quality assurance
  • Explains screening and confirmatory testing methods
  • Discusses measurement uncertainty and analytical reliability
  • Covers modern techniques including nanotechnology and aptamer-based assays
  • Addresses analysis of natural and synthetic steroids, resorcylic acid lactones, and beta-agonists
  • Useful for veterinary scientists, food safety professionals, analytical chemists, and researchers
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