British Poultry Standards, 7th Edition

British Poultry Standards

British Poultry Standards is the official reference guide to the recognised poultry breeds and varieties in Great Britain. The 7th edition provides detailed breed specifications, identification information, judging points, and standards of excellence for purebred poultry. It covers breed classifications, feather markings, acceptable characteristics, defects, and deformities, making it useful for breeders, keepers, judges, exhibitors, veterinarians, and poultry enthusiasts.

Key Features

• Complete standards for recognised British poultry breeds and varieties
• Detailed breed specifications and judging points
• Guidance for poultry breed identification and classification
• Covers feather markings, characteristics, defects, and deformities
• More than 500 colour photographs
• Includes 150 new images and 10 newly added breeds
• Useful for breeding, judging, exhibiting, and conservation
• Suitable for poultry keepers, breeders, veterinarians, and students