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Biotech’s Dictionary of Dairy Science

Biotech’s Dictionary of Dairy Science

Regular price $35.00 USD
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ISBN

978-8176221641

Authors

dinesh-arora

Edition Number

1st

Copyright Year

January 1, 1900

File Size

55 MB

Publisher

Biotech Books

Pages

296

Dairy Science Dictionary: Essential Terms, Concepts & Definitions

This reference provides an extensive collection of dairy science terminology, covering traditional and modern concepts related to milk production, dairy animals, and dairy product processing. Organized alphabetically from A to Z, it offers accessible definitions and explanations for students, researchers, and professionals in dairy science and related fields. 

Key Features

  • Comprehensive A–Z dictionary of dairy science terminology
  • Clear definitions of essential dairy science concepts
  • Overview of dairy science and its agricultural foundations
  • Terminology related to dairy animal production
  • Concepts associated with milk production and utilization
  • Introduction to milk composition and properties
  • Terminology covering different dairy animal species
  • Concepts related to dairy farming and management
  • Definitions associated with milk processing
  • Overview of dairy product manufacturing terminology
  • Scientific vocabulary used in dairy technology
  • Coverage of traditional and modern dairy concepts
  • Accessible explanations for technical dairy terminology
  • Useful reference for students and researchers
  • Resource for professionals in dairy science, agriculture, and veterinary studies
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