{"product_id":"tilapia-and-trout-harvesting-prevalence-and-benefits","title":"Tilapia and Trout: Harvesting, Prevalence and Benefits","description":"\u003cp data-pm-slice=\"1 3 []\" style=\"text-align: center;\"\u003e\u003cstrong\u003eTilapia and Trout: Harvesting and Benefits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEdited by Barbara Richardson, this book explores the harvesting, health benefits, and scientific research surrounding tilapia and trout. It examines human health risks associated with heavy metals in fish consumption, the use of tilapia-processing by-products, and the effects of climate change on brown trout. Additional chapters investigate trout brain development, reparative neurogenesis, and the influence of plant-based feeds on rainbow trout immune responses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eReviews the potential risks and benefits of tilapia consumption\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExamines human health risks from heavy metals in fish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExplores food safety considerations associated with fish consumption\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDiscusses the utilization of tilapia-processing by-products and waste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReviews brown trout thermal ecology and climate change challenges\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eInvestigates reparative neurogenesis in the adult trout brain\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExplores trout brain cell development in primary culture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExamines the effects of plant-based feeds on rainbow trout immunity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eConnects fisheries research with aquaculture and fish health\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProvides scientific insights for readers interested in fish biology, nutrition, and fisheries\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Medicalreaders.com","offers":[{"title":"Default Title","offer_id":67795681116239,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/0309\/2559\/files\/61FEmtjpPNL._SL1400.jpg?v=1792424500","url":"https:\/\/medicalreaders.com\/products\/tilapia-and-trout-harvesting-prevalence-and-benefits","provider":"Medicalreaders.com","version":"1.0","type":"link"}