{"product_id":"seafood-processing-technology-quality-and-safety","title":"Seafood Processing: Technology, Quality and Safety","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eSeafood Processing: Technology, Quality and Safety\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA comprehensive guide to modern seafood processing, covering processing technologies, quality assessment, food safety, preservation, packaging, sustainability, and seafood authenticity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\" style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCovers primary seafood processing\u003c\/li\u003e\n\u003cli\u003eExplores heating, chilling, and freezing technologies\u003c\/li\u003e\n\u003cli\u003eDiscusses salting, drying, smoking, and fermentation\u003c\/li\u003e\n\u003cli\u003eCovers surimi processing and packaging\u003c\/li\u003e\n\u003cli\u003eExamines seafood quality and safety\u003c\/li\u003e\n\u003cli\u003eDiscusses seafood authenticity and risk assessment\u003c\/li\u003e\n\u003cli\u003eCovers fish processing waste management\u003c\/li\u003e\n\u003cli\u003eAddresses sustainability in seafood processing\u003c\/li\u003e\n\u003cli\u003eExplores preservation and storage methods\u003c\/li\u003e\n\u003cli\u003ePart of the IFST Advances in Food Science series\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Medicalreaders.com","offers":[{"title":"Default Title","offer_id":46789707137103,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/0309\/2559\/files\/4a7c890fba7742508e259144b993326e.jpg?v=1789567179","url":"https:\/\/medicalreaders.com\/products\/seafood-processing-technology-quality-and-safety","provider":"Medicalreaders.com","version":"1.0","type":"link"}