{"product_id":"handbook-of-milk-of-non-bovine-mammals","title":"Handbook of Milk of Non-Bovine Mammals","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eHandbook of Milk of Non-Bovine Mammals, 2nd Edition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA comprehensive reference on the production, composition, nutrition, processing, and applications of milk from non-bovine dairy mammals. The second edition covers goat, sheep, buffalo, camel, horse, mare, yak, Zebu, and reindeer milk, with updated research on nutritional, therapeutic, allergenic, microbiological, and food-processing properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\" style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCovers milk from non-bovine dairy mammals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExamines goat, sheep, buffalo, camel, horse, mare, yak, Zebu, and reindeer milk\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDiscusses milk production and dairy systems worldwide\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExplores compositional and physicochemical characteristics\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCovers nutritional and health-related properties\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExamines therapeutic and functional applications\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDiscusses allergenic and immunological properties\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCovers microbiological characteristics and food safety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExplores processing and manufacturing technologies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExamines distribution and consumption of non-bovine dairy products\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCompares non-bovine milk with human milk\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIncludes applications in infant formula production\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProvides updated research and developments in the dairy industry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUseful for dairy scientists, nutritionists, food chemists, animal scientists, allergy specialists, and health professionals\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Medicalreaders.com","offers":[{"title":"Default Title","offer_id":46763752751183,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0720\/0309\/2559\/files\/f78a11f5e8b6481eb83278f7597e3c36.jpg?v=1789232756","url":"https:\/\/medicalreaders.com\/products\/handbook-of-milk-of-non-bovine-mammals","provider":"Medicalreaders.com","version":"1.0","type":"link"}