Collection: Specialty
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HACCP and ISO 22000: Application to Foods of Animal Origin
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Horses For Dummies 3rd Edition
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The Science of Meat Quality
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Medical Terminology Systems: A Body Systems Approach 8th Edition
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Biology, Medicine, and Surgery of South American Wild Animals
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Horse Breeds and Human Society: Purity, Identity and the Making of the Modern Horse
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The Process of Animal Domestication
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Handbook of Food Process Design, 2 Volume Set
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Confronting Animal Abuse
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Diseases and Disorders of Finfish in Cage Culture
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SaleHow to Research
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Fish Analysis for Drug and Chemicals Mediated Cellular Toxicity
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Parasites and Infectious Disease
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High Temperature Processing of Milk and Milk Products
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A Manual for Tilapia Business Management
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Production of Freshwater Fish With Unconventional Ingredients in Egypt (Fish, Fishing and Fisheries)
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Mathematical Modelling in Animal Nutrition
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Australia's Poisonous Plants, Fungi and Cyanobacteria: A Guide to Species of Medical and Veterinary Importance
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Horses: Breeding, Health Disorders and Effects on Performance and Behavior
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SaleEquitation Science
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Dogs: A Philosophical Guide to Our Best Friends
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Quantitative Aspects of Ruminant Digestion and Metabolism 2nd Edition
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The Quest to Conserve Rare Breeds: Setting the Record Straight
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Emotional Well-being for Animal Welfare Professionals (CABI Concise)
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Ecological Physiology of Daily Torpor and Hibernation
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